Big Red
£6.20 — or subscribe and save up to 25%
Designed to melt your face off and taste good while doing it. Habanero and Scotch Bonnet peppers, by no means the hottest but certainly some of the most delicious, are mashed with Carolina Reapers, onions, mustard and garlic. A little goes a very long way.
Cashew Nuts (68%), Coconut Oil, Water, Water, Habanero Peppers, Scotch Bonnet Peppers, Carolina Reaper Peppers, Paprika, Onion Powder, Mustard, Salt, Vinegar, Himalayan Pink Salt, Probiotics
Allergens in Bold.
Weight – approx. 120g
Typical Values per 100g: Energy 1716kJ/414kcal Fat 34.8g of which Saturates 6.9g Carbohydrate 12.5g of which sugars 3.2g Fibre 2.3g Protein 12.8g Salt 0.67g
Our unit handles other nuts, mustard, sulphites and gluten.
Store chilled and use within 14 days of opening. Each product is labelled individually with best before dates.
Suitable for home freezing.
